Specifications
Type | Cocoa Powder |
Application | Chocolate Products, Etc |
Form | Powder |
Packaging size | Tc |
Colors | Dark brown |
Fat content | 10-12% |
Moistures | Max 4.5% |
Purity | 99.99% |
Appearance | Dry and brown |
Moisture | Max 4.5% |
Ash value | 6.2-6.9 |
Additional Information
Min. Order Quantity | 5 Kilogram |
cocoa powder - the powdery remains of chocolate liquor after cocoabutter is removed; used in baking and in low fat and low calorie recipes and as a flavoring for ice cream. chocolate - a food made from roasted ground cacao beans.